Get familiar with the culture and flavors in the Panamanian Caribbean. You visit the colorful town of Colon, a site with many traditions, and where you are introduced to some of the most traditional flavors. Start by visiting a bakery to learn about the process of the plantain "empanadas". Then, heading to the municipal market and taste "chombo", a soft drink. End the tour by visiting a local restaurant where you try some the most famous local Caribbean dishes and ingredients.